Rice Papad Making Machine

The Rice Papad Making Machine is a cutting-edge solution designed to automate the production of rice-based papads, ensuring efficiency, consistency, and hygiene. Ideal for small to large-scale production, this machine simplifies the traditionally labor-intensive process, enabling manufacturers to meet market demands effectively while maintaining high-quality standards.

Key Features:

• High Production Yield: The machine can be used to produce 10–15 kg of rice papads per hour. It is, thus, suitable for either small-scale units or heavy industrial usage. High efficiency guarantees steady and timely output.
  
• Sturdy Construction: Made from sturdy mild steel or stainless steel, the machine is built with ruggedness in mind and complies with food safety standards. Its design ensures a long period of operation with minimal maintenance.
  
• Main automated processes : Dough flattening, shaping, and cutting are all done automatically by the machine, which reduces labor manhours and ensures uniformity in the thickness, size, and texture of every batch.
  
• Customized Output: The devices can also easily be customized and varied to change the thickness and diameter of the rice papads to accommodate specific customer preferences or regional demands.
  
• Energy-Efficient Design: An operating power of a 1 hp motor along with a standard 240 V power supply makes the equipment consume low energy, thus saving cost for continuous operation.
  
• Compact and Space-Efficient: As the footprint is small, this machine can be placed in almost any size setting from home-based to large-sized manufacturing units.
  
• User-Friendly Operation: It has an intuitive control panel, which can be easily adjusted and operated, suitable for operators with minimal technical expertise.
  
• Multi-Functional Use: Even though it is optimized for rice papads, the machine is very versatile to produce other crispy snacks or thin sheets for food preparation.