Fully Automatic Chapati Making Machine

Specification Details
Material SS 304
Capacity 600 Roti/Hr.
Automation Grade Automatic
LPG Consumption 1.5 kg./hr
Chapatti Size 3” to 9”
Size 4 x 2.2 x 4.8 Feet (LxWxH)
Thickness of Chapatti 1 mm to 6 mm
Material Grade Stainless Steel 304
Gas Consumption 1.5 kg./hr
Voltage 230 V (Single Phase) or 440 V (Three Phase)
Warranty 1 Year
Weight 380 Kg
Design Type Standard
Motor Type Crompton
Chapatti Weight 12 to 90 Gram
Is It Customised Customisation
Electrical Consumption Per Hr 1.8 Unit/Hr
I Deal In New Only
Brand Jeevan Dairy Equipment
Country of Origin Made in India

Product description

The Fully Automatic Chapati Making Machine is a state-of-the-art kitchen appliance designed to simplify and speed up the chapati-making process while ensuring uniform quality, taste, and texture. Ideal for restaurants, catering businesses, canteens, and large-scale food production units, this machine provides a seamless solution to meet high-volume demands without compromising on the traditional flavors of chapatis.

Key Features of the Fully Automatic Chapati-Making Machine:

  1. Complete Automation: The Fully Automatic chapati-making machine handles the entire chapati-making process from dough kneading to portioning, rolling, flattening, and roasting. This automation eliminates the need for manual effort, significantly boosting productivity, and ensuring consistent quality in every chapati.
  2. High Capacity Output: With a production capacity of up to 600 chapatis per hour, this machine is perfect for large-scale operations, such as restaurants, hotels, and catering services. Its precision technology ensures every chapati meets uniform standards for size, thickness, and softness, making it an ideal choice for high-volume kitchens in Delhi, Mumbai, Bangalore, Hyderabad, and beyond.
  3. Customizable Settings: The machine allows users to adjust key parameters like diameter (ranging from 3” to 9”), thickness (from 1 mm to 6 mm), and weight (from 12 g to 90 g) to suit specific customer preferences and regional variations. This flexibility makes it suitable for various culinary needs across commercial kitchens.
  4. Hygienic and Safe Design: Constructed from food-grade stainless steel (SS 304), the Fully Automatic chapati-making machine ensures high hygiene standards throughout the chapati-making process. The machine’s enclosed system minimizes human contact, significantly reducing contamination risks and ensuring safe food production.
  5. Energy Efficiency: Designed with energy efficiency in mind, this machine consumes minimal electricity (1.8 units/hr) and LPG (1.5 kg/hr). This makes it an environmentally friendly and cost-effective solution for commercial kitchens, reducing operational costs while maintaining high productivity.
  6. User-Friendly Operation: The intuitive control panel of the machine makes it incredibly easy to operate and maintain, even for those with minimal technical expertise. Additionally, the machine comes with automatic safety mechanisms that prevent operational errors, ensuring smooth and safe functioning in high-paced environments.
  7. Compact and Durable Build: Despite its high output capacity, the machine is compact (measuring 4 x 2.2 x 4.8 ft) and durable, weighing 380 kg. It is specifically designed to fit into commercial kitchens without taking up excessive space, making it an ideal choice for restaurants, caterers, and food processing units with limited floor area.

Why Choose Our Fully Automatic Chapati-Making Machine?

  1. Efficient Production: Capable of producing 600 chapatis per hour, this machine is perfect for high-demand environments like hotels, restaurants, and banquet halls that require consistent and high-output chapati production.
  2. Customizable Parameters: Its flexibility allows businesses to easily adjust the size, thickness, and weight of chapatis to meet different customer preferences and regional variations, ensuring you can serve diverse types of chapatis.
  3. Hygiene and Safety: Built from SS 304 food-grade stainless steel, this machine ensures that your chapatis are made under strict hygiene standards, helping you maintain food safety and quality.
  4. Energy and Cost Savings: The energy-efficient design reduces electricity and LPG consumption, lowering operational costs while maintaining high output, making it a cost-effective solution for long-term use.
  5. Space-Saving: The compact design ensures the machine fits easily into commercial kitchen spaces, making it ideal for businesses with limited floor space.
  6. Ease of Use: With its user-friendly interface, even novice operators can easily use the machine, minimizing training time and maximizing productivity.